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| General Category : Beverages |
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| Food Group : Fruits |
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| Preparation Method : Freeze or Refrigerate |
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| Other Criteria : Entertaining & Holiday |
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| This wine punch celebrates the Maple Leaf flag with plentiful red berries mixed with sparkling white wine. |
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Ingredients
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2 cups (500 mL) sliced strawberries |
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1-1/2 cups (375 mL) raspberries |
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1/3 cup (75 mL) orange liqueur or orange brandy |
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2 tbsp (30 mL) granulated sugar |
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2 tbsp (30 mL) brandy |
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1 small lemon, thinly sliced |
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12 mint leaves |
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Pinch salt |
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1 bottle (750 mL) chilled sparkling white wine |
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Preparation
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In pitcher, stir together strawberries, raspberries, orange liqueur, sugar, brandy, lemon, mint and salt; refrigerate for at least 30 minutes or for up to 4 hours. Stir in sparkling wine; top with ice.
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Nutritional information
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| Per serving: about 152 cal, 1 g pro, 1 g total fat (0 g sat. fat), 15 g carb, 3 g fibre, 0 mg chol, 6 mg sodium. % RDI: 2% calcium, 5% iron, 1% vit A, 55% vit C, 7% folate. |
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Source
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Homemakers Magazine: Summer 2007
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