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Shoestring entertaining

Anyone can throw an inexpensive dinner party with this exotic yet budget-friendly menu.
Dana McCauley
Want to entertain like a sultan but stay within a budget? This make-ahead menu combines exotic flavours to create a lavish spread that no one will suspect costs under $60 for six people. Plus, this menu delivers generous amounts of fibre and is relatively light, so your wallet will be the only thing you lug around after the party.

RECIPES

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10-Minute Couscous

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Eggplant and Zucchini Fricassee

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Only-Apples Flan with Crème Anglaise

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Red-pepper Hummus With Pita Triangles and Black Olives

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Spice-Tent Roasted Chicken

Photography by: Michael Visser
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