Canada Day menu

Oh, Canada! This July, cook up some Canadian favourites from across our home and native land.

Andrew Chase



	Celebrate Canada Day with pride and a menu of fabulous food, with starters, sides and barbecued meat and seafood from coast to coast to coast. Whether you're throwing a big "Happy birthday, Canada" celebration or hosting an intimate affair with your nearest and dearest, have a happy Canada Day!

RECIPES

•	A Mari usque ad Mare Grill
•	Montreal-Spiced Bison Steaks
•	Cheddar and Rye Crisps
•	Cool Wild Rice and Mushrooms
•	Green Salad with Toasted Mustard Seed Dressing
•	Maple Custard Ice Cream
•	Berry Bucket Sangria

Photo: "A Mari usque ad Mare" Grill
Photo by: Kevin Hewitt

This menu was first printed in the Summer 2007 issue of Homemakers Magazine. Click to subscribe online and don't miss an issue.

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